Refreshing Summer Bean Salad
Author: 
Recipe type: Salad
Cuisine: Mexican
 
Beans, bell peppers, and corn star in this tasty summer salad.
Ingredients
  • 1 15-oz can of black beans, drained and rinsed
  • 1 15-oz can of cannellini beans, drained and rinsed
  • 1 15-oz can of light red kidney beans, drained and rinsed
  • 1 green bell pepper, finely diced
  • 1 red or orange bell pepper, finely diced
  • 3 green onions, diced
  • 2 cups frozen corn, thawed
  • DRESSING
  • ½ cup extra virgin olive oil
  • ½ cup red wine vinegar
  • 2 tbsp lime juice
  • 1 tbsp lemon juice
  • 2 tbsp white granulated sugar
  • 1 tbsp salt
  • ¼ tsp garlic powder
  • ½ tbsp ground cumin
  • ½ tbsp ground black pepper
  • ¼ tsp chili powder
Instructions
  1. Combine first seven ingredients in a large bowl and mix thoroughly.
  2. In a separate bowl, whisk the dressing ingredients until well-combined.
  3. Drizzle the dressing over the salad, stirring well, until contents are coated.
  4. Discard unused dressing or reserve for later use.
Recipe by Super Veggie Mom at https://superveggiemom.com/recipe/refreshing-summer-bean-salad/

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